• APPETIZERS

    Bavarian Style Soft Pretzel | (V) Warm salted Pretzel served with our house made beer cheese fondue or homemade sweet red ale mustard $15.50 Both sauces add $.50

    Mac N Chz Dippers | (V) Two slices of Bordenave’s Sourdough with house made macaroni & cheese inside then panini pressed and sliced in quarters. Served with a shot of tomato basil soup $13.50 Add Bacon $1.50, Jalapenos $.50

    Jar of Pickled Veggies | (V) (GF) Assortment of cucumbers, cauliflower, carrots, green beans and onions lightly pickled in vinegar, garlic & herbs $8

    Southwest Veggie Queso & Chips | (V) Roasted corn, fresh roasted red peppers, jalapenos & onions topped with pickled jalapenos and served with tortilla chips for dipping $13.50

    Chicken Wings | (GF) Cajun Dry Rub wings served with Carrots & Celery, a side of ranch or blue cheese $16.50

    Chicken Satay with Thai Peanut Sauce | Two Skewers of Chicken breast pieces grilled and brushed with Thai Peanut Sauce and a side for dipping plus celery and carrots $14.50

    Artisan Cheese Board | (V) Point Reyes Blue, Old World Aged Cheddar, French Brie, Yuzu Japanese Marmalade and housemade candied walnuts served with Apricot/Pistachio/Brandy Crackers $17.50

  • SALADS

    Soup of the day (ask server) Cup: $8 || Bowl: $10

    Add to any Salad: Tri-Tip $6 Chicken $5 Bacon $3

    The Wedge | Iceberg lettuce with bacon bits, grilled grape tomatoes and topped with Point Reyes blue chz dressing & crumbles $15.50

    Mediterranean Salad | (V) Chopped Fresh Red Peppers, Cucumbers, Kalamata Olives & Red Onions tossed in oregano citrus vinaigrette. and topped with feta cheese. All on a bed of pearl couscous, surrounded by heirloom tomatoes and warm pita bread $18 Add Halloumi $4

    McKay’s Summer Salad| (V) Baby Arugula topped with fresh-off-the -cob Corn, chopped red onion, crumbled Feta, diced Halloumi cheese. All blended with mayo, lime juice and topped with Tajin and fresh Avocado $18

  • SANDWICHES

    Jammin’ Burger | 8oz. short rib & chuck patty topped with house made bacon jam, aged white cheddar & LTO on a grilled Bordenave’s Brioche bun $19.50

    “El Hefe” Cuban | Beer Mojo braised Pork & sliced Ham, served on Cuban style Bordenave’s sweet roll with mustard, pickles & Swiss Panini pressed $17.50

    McKay’s Tri-Dip Sandwich | Marinated tri-tip sliced thinly & served on a Bordenave’s sourdough roll with caramelized onion aioli, topped with Swiss cheese and paired with a side of au jus $18.50

    Chicken Banh Mi Sandwich | Grilled marinated chicken breast served on a grilled Bordenave’s sweet roll with Sriracha Aioli, topped with cucumbers, carrots & jalapeños $18

    Grilled Halloumi Cheese Veggie Sandwich | (V) Grilled Halloumi Cheese atop grilled Bordenave’s Sweet Roll with carmelized onion/garlic/lemon aioli, Lettuce, Tomato, Onion, fresh Avocado $17.50

    Cali Cheese Steak Sandwich | Sliced Tri-tip, peppers, onions & melted mozzarella served on a soft Bordenave’s Brioche bun with caramelized onion aioli $19 (pickled jalapeños optional)

    Gourmet Grilled Cheese | (V) Point Reyes blue cheese, Gruyere & Swiss melted in a parmesan crusted sliced sourdough $15.50 add tomato $.50

  • ENTREES

    Sausage Dog (ask for daily selections) | Choice of Sausage served with sauerkraut and/or sweet pepper relish on a pretzel roll with side of kettle chips $16.50

    Sausage Platter (ask for daily selections) | (GF) 2 Sausages, sauerkraut and sweet pepper relish served with side of kettle chips $19.50

    Grilled Cheesy Flatbread | (V) Grilled Naan flatbread topped with housemade pizza sauce and fontina cheese $14

    Margherita Flatbread | (V) Grilled Naan flatbread drizzled with olive oil topped with heirloom tomatoes, mozzarella cheese & fresh basil leaves drizzled with a balsamic vinegar glaze $16

    Chicken, Bacon, Buffalo, Ranch Flatbread | Grilled Naan Flatbread topped with Ranch dressing, chopped chicken breast, Mozzarella cheese, crumbled bacon, green onions diced tomatoes and drizzled with buffalo hot sauce and sprinkled with crushed red pepper $18.50

    BBQ Pulled Pork Flatbread | Slow roasted pork, BBQ sauce, Bacon Jam topped with mozzarella cheese and sliced raw jalapeños $18.50

    Meat Candy (House Favorite) | Marinated Filet Steak medallions, Bacon wrapped with a pomagranate demi-glaze & served with grilled asparagus $24

  • KIDS – 12 & under (all served with kettle chips)

    Cheesy Flatbread Pizza $8.50

    The Pipsqueak Burger (plain). $9 add chz $1.50

    Grilled Cheese $8

    Hot Dog on a Pretzel Roll $9

  • Gratuity

    20% GRATUITY IS ADDED TO ALL PARTIES OVER 8 AND 20% SERVICE CHARGE TO ALL CREDIT CARD WALK-OUTS.

  • RETAIL (Ask to check out our Retail Cabinet)

    K9 Crunchies Home made Dog Biscuits (made by Pleasanton Special Education class) Ingredients: Flour, Peanut Butter, Oats & Water $10 bag

    McKay’s Pullover Hoodie Sweatshirt $42 (available in Medium, Large, XL & 2XL)

    McKay’s Short Sleeve T-shirts $26

    McKay’s Women’s Racerback Tanks $22

    McKay’s Women’s Muscle Tee $20

 

Food Specials

We’ve got weekly food specials! Make sure to check them out alongside our regular menu. Ask your bartender!